We are now taking reservations for our annual all-you-can-eat Mother’s Day buffet on Sunday, May 12!
Adults $31.99 | Kids 12 & under $12.99
Our all-you-can-eat buffet features prime rib, fried chicken, breakfast favorites, mac & cheese, salads, fruit & veggies, a build-your-own-sundae bar & more.
Give us a call at 651-756-8748 to reserve a table today!
DAILY SPECIALS
Check back each month for new rotating specials every Monday-Wednesday!
-
MONDAY: HOTDISH
TATER TOT HOTDISH • beef in a creamy gravy of celery, corn, onion and garlic. topped with crispy tater tots and parmesan cheese.
-
TUESDAY: MEXICAN
CHICKEN MOLE TAMALES • served with mexican rice, pico de gallo, shredded lettuce & sour cream.
-
WEDNESDAY: ITALIAN
BAKED CAVATAPPI • pasta tossed in pepperoni, sausage, spicy giardiniera marinara sauce with vegetables. topped with mozzarella and parmesan, served with a bread stick.
-
THURSDAY: PRIME RIB
12 oz smoked certified-angus prime rib served with baked potato & steamed broccoli. starting at 4 pm til sellout.
-
FRIDAY: FISH FRY
two pieces of hand-breaded atlantic cod, fried crispy and served with french fries, tartar sauce & house-made horseradish coleslaw.
-
SUNDAY: FRIED CHICKEN
quarter fried chicken with choice of one side -or- half fried chicken with choice of two sides.